Masahiro 18cm Santoku Knife

The Masahiro 18cm Santoku Knife is a high performance knife that combines light weight and high quality. The knife is beautifully balanced with an excellent cutting performance made possible by a three-stage quenching, sub-zero treating and tempering process. The blade is made from 440 stainless steel which has been treated by three stages of quenching, sub-zero treating and tempering until the steel reaches a hardness of 58-60 HRC.

This Masahiro 18cm Santoku Knife is a must-have in your cooking arsenal and will have you on your way to making mouthwatering meals in no time thanks to it being so versatile and being able to to handle the cutting of a wide variety of foods.

The Masahiro knives are designed with an asymmetrical edge that is ground on one side of the blade. The handle is made from a resin material, which makes it heat, moisture and solvent resistant.